Beef Short Ribs (approx 1kg)


An old fashioned cut that has grown in popularity over the past few years as many chefs increasingly feature them on their menu. They are cut from the rib of the forequarter or the ladder as many butchers refer to them. They consist of a small piece of the rib bone which is overlain by meat. They are great slow cooked so the meat just falls off the bone or alternatively can be marinated for the BBQ.


Each pack will contain approx 1kg


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