Rib Eye Steak

£4.50£7.50

A very popular steak cut from the flavoursome rib.  A well marbled cut containing a nugget of fat around the eye of the steak which helps keep the steak juicy and moist during the cooking process.  All our steaks are from grass fed traditional breed cattle, dry aged on the bone for 21 days before being expertly butchered to your requirements.

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Additional information

weight

10 oz (approx 283g), 6 oz (approx 170g), 8 oz (approx 226g)

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