Traditional, Grass Fed Beef For The Very Best Taste and Quality
My Husband has been pleased this week. He has had some lovely comments from customers delighted with their orders. I know this means a lot to him as he works hard and loves to see a job well done and customers happy.
It got me thinking about the meat that he is selling on Eat Great Meat and why it is so good. I thought I might chat about it – the beef in particular – in this week’s blog as for the uninitiated (myself included!) it is key to ensuring a great customer experience.