Our butcher, Richard from Eat Great Meat, takes pride in his award-winning sausages. All our thick sausages are made using shoulder and belly pork and each pack will contain approx 4 sausages. Ideal for the barbecue, a quick after work meal or the Saturday morning fry-up. Either choose your favourite flavour or mix and match. They do say variety is the spice of life!
Thick Link Pork Sausages
Approx weight (per pack): 400g
Our thick link pork sausages make a delicious part of any meal. Whether you’re putting them on the BBQ, serving up a treat for guests or making a hearty casserole, these sausages are the perfect choice.
We source our pork from a local farmer in South Yorkshire whom we’ve known for generations. It’s this trust and lasting relationship that allows us to guarantee the highest standards of animal welfare, the perfect texture and, most importantly, the tastiest sausages.
Our pork sausages are handmade by our specialist sausage butcher, Richard. They are seasoned to our own unique recipe which gives them an outstanding flavour that can’t be matched.
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