Rump Steak

£2.70£4.50

Generally a more meaty steak, the rump is a traditionally big frying steak pack full of flavour.  The rump connects the topside and the sirloin and was traditionally known by many butchers as ‘best steak’ as many butchers sold their sirloins and ribs as roasting joints.  All our steaks are from grass fed traditional breed cattle, dry aged on the bone for 21 days before being expertly butchered to your requirements.

SKU: N/A Categories: ,

Additional information

weight

10 oz (approx 283g), 6 oz (approx 170g), 8 oz (approx 226g)

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.