Fillet Tail

£6.00 £5.40

An extremely tender cut from the tail end of the fillet. Can either be cubed or pan fried whole.  Perfect for making a beef stir-fry or a beef stroganoff.  All our steaks are from grass fed traditional breed cattle, dry aged on the bone for 21 days before being expertly butchered to your requirements.

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Approx weight: 280 grams (10 oz)


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